LQV - Raclette Season
Great selection of cheese, coldcuts and wines for the perfect seasonal feast
Ask us if you need to rent a raclette machine
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Visit our cheese shop: La Cremerie
4 Swatow Street, Wan Chai
Contact: +852 2614 0944
La Raclette Nature
Raclette cheese is a semi hard cheese from the Savoie region. This milky cheese with a silky and smooth texture is a bit milder than the other Alpine cheese kind. Raclette cheese is appreciated for its creamy texture and nutty...
$29
La Raclette Fumée
The smoked raclette is made in Savoie region. The smoky taste bring a little twist of originality to your raclette party.Raclette is delicious melted over potatoes, vegetables or bread. Raclette is an elegant cheese, exceptionally well-suited for cooler weather. The...
$35
Bayonne Pork Cured Ham 12 Months By Ospital - Per 100g
From the Maison Ospital, this cured ham is dried in the mountains during 12 months. The salting of the ham is the most important step, the ham is rolled over every now and then. The cured ham is enjoyed on...
$52
Ibaiama Pork Lomo By Ospital - Per 100g
Ibaiama semi-free range pig Lomos are dried on the heights of Guiche, in the Basque region.The Lomo Ibaiama has a dark red colour, finely speckled with fat, and has developed nutty flavours. Cold Cuts, Pork,
$75
Ibaiama Pork Coppa By Ospital - Per 100g
Ibaiama semi-free range pig Coppas are dried on the heights of Guiche, in the Basque region. The Ibaiama coppa has a dark red colour and deep flavour. Cold Cuts, Pork,
$87
Cooked Ham by Bobosse - Per 100g
This ham is made in respect of the tradition of parisian craftsman without coloring or conservative. Consequently, the color, the dress of the ham, and the calibration will not be identical to every piece.Eating our ham is recovering the flavours...
$58
Bugey Chardonnay La Brive Domaine Bonnard 2023
It was in 1988 that the history of wine began at Maison Bonnard. The two brothers, Roland and Fr?d?ric moved with a hectare of vines, in the middle of the activity of polyculture of their parents. Today, thirty years later,...
$299
Bugey Extra Brut Montagnieu Domaine Bonnard 2020
It was in 1988 that the history of wine began at Maison Bonnard. The two brothers, Roland and Fr?d?ric moved with a hectare of vines, in the middle of the activity of polyculture of their parents. Today, thirty years later,...
$286
Bugey Mondeuse de Montagnieu Domaine Bonnard 2022
It was in 1988 that the history of wine began at Maison Bonnard. The two brothers, Roland and Fr?d?ric moved with a hectare of vines, in the middle of the activity of polyculture of their parents. Today, thirty years later,...
$351
Bugey Pinot Noir Les Gravelles Domaine Bonnard 2023
It was in 1988 that the history of wine began at Maison Bonnard. The two brothers, Roland and Fr?d?ric moved with a hectare of vines, in the middle of the activity of polyculture of their parents. Today, thirty years later,...
$312
Bugey Roussette de Montagnieu Domaine Bonnard 2022
It was in 1988 that the history of wine began at Maison Bonnard. The two brothers, Roland and Fr?d?ric moved with a hectare of vines, in the middle of the activity of polyculture of their parents. Today, thirty years later,...
$390