
Beef
Beef
Beef Tenderloin - Per 100g
Cut from an extremely tender and mild tenderloin, this is a supremely tender cut of beef, as it comes from the least exercised muscle of the animal. Our whole beef fillet is ‘dressed’ by our master butchers with the skin...
$75
Beef Bone-In Ribeye 1.3kg
Hand cut from the rib section. Our dry aged beef is hung in our fridges for 60 days. This allows all the moisture from the beef to escape, and leads to an extraordinary culinary experience: rich in taste and buttery...
$1,088
Beef Strip Loin - Per 100g
The Strip Loin is cut from the Loin of beef for superior tenderness. With deep flavour and dark flesh, our dry aged beef is hung in our fridges to age for 60 days, allowing moisture to escape and leading to...
$88