Grauburgunder Domaine Enderle and Moll 2021

Accentuated colour due to fermentation on the skin. The nose shows mix of spices, yellow fruits, flowers and honey. The palate is juicy, biting with a balanced acidity.

Enderle & Moll is really just two guys, a tiny cellar, a few hectares of old vines, and a hell of a lot of buzz ? even Jancis Robinson has called them ?cult". Sven Enderle and Florian Moll farm a total of 2.1ha on the western fringe of the Black Forest. Most of their Pinot comes from two sites: one with 25-45 year-old vines planted in colored sandstone (Buntsandstein), and one other miniscule plot (0.045ha total) from four tiny terraces, home to 60 year-old vines (the oldest in the region) planted in shell limestone (Muschelkalk)

100% Pinot Gris