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Saumur Les Arboises Domaine Guiberteau 2014 Magnum


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Clear crimson robe with strong barnyard and oaky nose. Elegant with and abundance of fruits on the palate. Harmonious acid and tannins with a robust finish.
Arboises is Cabernet Franc. Organic viticulture. From 10 days to 4 weeks of maceration in concrete tanks. Indigenous yeast alcoholic fermentation. Ageing takes place in oak barrels, 80% new oak ? 20% one year old oak, for up to 18 months.
100% cabernet franc




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Saumur Les Arboises Domaine Guiberteau 2014 Magnum
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