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Pate au Piment d'Espelette by Montauzer 180g
$61
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This recipe is inspired by the traditional pate de campagne, with added piment d'Espelette. Like the pate de campagne, best enjoyed with a slice of sourdough bread, with some butter and cornichons. Preserved, Meat,
![](https://cdn.shopify.com/s/files/1/0642/6240/6363/files/LQV_product_v04_meat_icon4.jpg?v=1658908257)
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