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Saucisson Pur Porc a l'Ancienne by Bobosse

$220

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Pork Saucisson Dry-Cured Sausage's taste is rich, savoury making it a must-have for any french-themed gathering. Saucisson reveal its authentic taste with most young red wine.
Saucisson is a french cured and dry sausage. The most appreciated Charcuterie French charcuterie. Some saucisson recipes date back from the Roman times, although the word first appeared in 1546.
Cold Cuts, Pork,

Piece

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Saucisson Pur Porc a l'Ancienne by Bobosse
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