Chassagne Montrachet 1er Cru Rouge Morgeot 1er Cru Heitz-Lochardet 2017
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This wine is made out of old vines planted on a small mound on the slope. Thus, the clay quantity is higher than in the other parts of the climat. The nose is floral and offers a lovely irony / bloody reduction. The palate is elegant and soft with silky tannins and raspberry and floral flavours.
The vines are farmed using biodynamic principles and following the moon calendar. Armand and his team are also introducing permaculture in the vineyard. The whites are vinified traditionally with minimal use of oak and batonnage. The reds are vinified in whole clusters. Pumping over rather than punching down for a soft extraction The wines are aged in oak barrels for 10 to 15 months with around 20% new oak. The wines are not fined or filtered.
100% pinot noir